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    • Current conditions as of 10 Jul 23:35 pm CDT

      Overcast

      Location:Plainview
      Feels like:NA°
      Humidity:94
      Wind:SE 9 mph
      Overcast68°
      Tonight
      Showers and thunderstorms likely before 1am, then a chance of showers. Patchy fog after 5am. Otherwise, mostly cloudy, with a low around 66. East wind 6 to 11 mph. Chance of precipitation is 60%. New rainfall amounts between a tenth and quarter of an inch, except higher amounts possible in thunderstorms.
      Friday
      A 40 percent chance of showers and thunderstorms, mainly after 4pm. Patchy fog before 8am. Otherwise, mostly cloudy, then gradually becoming sunny, with a high near 85. North northeast wind 6 to 10 mph. New rainfall amounts of less than a tenth of an inch, except higher amounts possible in thunderstorms.
      Friday Night
      A chance of showers and thunderstorms before 4am, then a slight chance of showers. Increasing clouds, with a low around 60. North northwest wind around 11 mph, with gusts as high as 18 mph. Chance of precipitation is 30%. New rainfall amounts of less than a tenth of an inch, except higher amounts possible in thunderstorms.
      Weather forecast provided by weather.gov.
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FCS Students Earn ServSafe Food Handler Certficates

March 07, 2015

Kelcee, Melissa, Becca, Tyan, Jade and Shayla with their ServSafe Foodhandler certificates.
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Kelcee, Melissa, Becca, Tyan, Jade and Shayla with their ServSafe Foodhandler certificates.

Students in Ronita Jacobsen’s Food, Nutrition, and Wellness class this year had the opportunity to participate in the National Restaurant Association ServSafe Food Handler course.  As a certified ServSafe Instructor and Proctor, Jacobsen was able to instruct and assess students for this industry certification. 

The ServSafe Food Handler course covered five sections, which included Basic Food Safety, Personal Hygiene, Cross-contamination and Allergens, Time and Temperature, and Cleaning and Sanitation.  Throughout the course students gained much knowledge regarding food safety, worked through real case scenarios, and put into practice food safety guidelines. 

“In order to receive certification students needed to receive a 70% or high on the final exam.  I was impressed with how serious students were throughout the course. This was evident as all students scored between a 93% and 97%,” stated Jacobsen.  Students receiving the ServSafe Food Handler Certificate are Tyan Boyer, Becca Wills, Shayla Christiansen, Jade Smith, Melissa Pellatz, and Kelcee Albin.

Nationally recognized chain restaurants use the ServSafe® Food Handler Program to provide all their employees consistent food safety training. Recognizing the importance of protecting their patrons, employees, and business, many operators choose to use ServSafe to train their employees to recognize the risks of food borne illness with knowledge and training.  The ServSafe Food Handler Program is developed by the National Restaurant Association, the only food safety provider that invests its proceeds back into the industry.  Nationally recognized as the premier training for the restaurant and hospitality industry, the National Restaurant Association's ServSafe® Program is the trusted source for food safety training.

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More Headlines
FCCLA Webpage...click link below!
Jacobsen Earns 4th at National Educators Rising
FCCLA Attends Fall Leadership Workshop
FCCLA Hosts Red Cross Blood Drive
FCCLA Holds Awards Night
FCS Home Page

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Plainview Public Schools301 W. Pilcher AvenuePO Box 638Plainview, NE  68769
District: 402-582-4993
High School: 402-582-4991
Elementary: 402-582-3808
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